COMMITMENT TO QUALITY & FOOD SAFETY
Edmark’s commitment to quality and food safety is its main concern and is everybody’s responsibility in the company.
As such, it applies effective hygiene control in all manufacturing procedures while to adapting to changes in food production, preparation and distribution techniques to ensure the safety and suitability of its products for consumption.
All areas of its factory establishment from the GMP sterile rooms to the storage areas and the vehicle containers are regularly cleaned and disinfected to be hazard-free. It also undergoes regular assessment performed by GMP inspectors.